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€7.95
Rosé Cava made from the Monastrell, Garnacha Negra, and Trepat varieties. Aged on the lees for 12 to 16 months.
€12.50
Chianti DOCG red wine with 85% Sangiovese and Merlot, fruity and spicy, silky and elegant, with soft tannins and a persistent finish.
€11.30
Clos Montblanc Origen is a wine with a monastic spirit, made from Garnacha, Cariñena, and Cabernet Sauvignon. Vines between 20 and 30 years old, located at 400–500 m. Aged for 16 months in barrel. Intense ruby red, with aromas of black fruit, compote, vanilla, and balsamic hints. On the palate it is round, smooth, and persistent. Powerful and balanced.
€10.50
Light and fresh wine, suggestive, with notes of raspberries and wild blackberries. Fermented and aged—for 8 months—in buried concrete tanks.
€67.91
10-year-old Islay single malt, intense and smoky, with pronounced peat, maritime salinity, and great depth. An authentic and powerful expression of Islay character.
€19.70
Landmara is the ultimate expression of a cream liqueur, distilled today following the same principles as two centuries ago. Made from a traditional recipe. Its composition is born from an exclusive top-quality pomace spirit added to a dairy base and a touch of caramel.
€12.95
Núria ratafia cream combines a pleasant creaminess with a pronounced flavor of licorice and nuts.