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Selection of unique and renowned wineries
Last items in stock
€12.31
Tocat de l Ala Blanc es un vino blanco joven de la DO Empordà elaborado con Garnacha Blanca y Macabeo de viñas viejas. Fresco, aromático y con un toque cremoso, combina cítricos, fruta blanca y notas herbáceas en una boca equilibrada y refrescante.
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€25.35
Natural sweet wine made from Garnacha Blanca and Xarel-lo from the Costers del Segre DO, produced with shade-dried grapes, complex, elegant and balanced, with notes of ripe fruit and honey.
€8.80
El Blanc de Serè es un vino fresco y seco.
€9.45
Unic Trepat Garrut is an organic signature red wine, with a limited production of 7,000 bottles. The Garrut (Carignan) comes from old vines at 200 m, and the Trepat from young vines at 362 m altitude. Light, fresh, and fruity, with aromas of red berries (raspberry, blackberry, blueberry, redcurrant) and floral notes. On the palate, it is agile and...
€37.70
Mauro is the iconic wine of Bodegas Mauro, made in Tudela de Duero from old vineyards on clay-limestone soils. Aged for 16 months in foudres and French oak barrels, it stands out for its aromatic intensity, silky texture, and great elegance. A deep, balanced, and persistent wine with great gastronomic versatility.
Last items in stock
€4.95
Young red wine made from Garnacha and Syrah, aged 3 months in oak barrels. Fruity, smooth, and balanced, with notes of blackberry and ripe cherry. A cheerful and seductive wine.
€10.74
Este vino presenta un color amarillo pálido con reflejos dorados que invitan a explorar su complejidad. En nariz, despliega una notable combinación de aromas frutales, como plátano, mango, papaya y melocotón, entrelazados con delicadas notas de flor blanca y toques sutiles de crianza. Al paladar, su entrada fresca da paso a una textura afrutada, grasa y...
€6.75
Una agradable mezcla de Riesling y Sylvaner con buenos aromas frutales, cuerpo ligero y un final ligeramente dulce. Un vino para el día a día que marida a la perfección con platos picantes.
€13.50
Únic Pinot Noir is a delicate and elegant red wine, made at 700 m altitude. It ferments in stainless steel and undergoes malolactic fermentation in barrel, with aging of 6 to 10 months and periodic bâtonnage. Bright cherry color, with an aroma balanced between the aging and the variety. On the palate it is subtle, with mineral notes, plum jam, and sweet...
