Shopping Cart
There are no more items in your cart
Ron
€27.95
Rum liqueur with coffee and spices, designed to prepare the traditional cremat of Catalan seaside festivals.
€13.95
Three-year-old Cuban white rum, smooth and aromatic, with notes of vanilla, cocoa, and citrus, perfect for cocktails
€23.50
Cuban rum of great depth and character, with notes of vanilla, cocoa, sweet tobacco, and tropical fruits. On the palate it is smooth, round, and persistent, ideal for enjoying neat or over ice.
€39.49
Canarian rum aged 10 years in American oak barrels. Smooth, elegant and balanced, with honeyed, floral notes and a delicate spicy touch. Ideal for sipping on its own.
€15.50
Venezuelan rum aged up to five years in American oak. Smooth, balanced, and slightly fruity, with notes of sweet cane, vanilla, and mild spices. Ideal for premium mixed drinks or for sipping neat.
€22.70
Bermudian rum aged in ex-bourbon barrels for approximately five years. Aromatic and balanced, with notes of molasses, vanilla, coconut, coffee, and caramel. Ideal for sipping neat or in premium mixed drinks.
€24.50
Spiced dark Caribbean rum made with Trinidad rum and a blend of 11 spices. Intense, sweet, and enveloping, with notes of vanilla, cinnamon, clove, and caramel. Ideal for premium mixed drinks.
€16.50
Cuban rum made from a blend of aged rums matured between 2 and 7 years and filtered after aging. Smooth and slightly sweet, with notes of honey, vanilla, raisins, and citrus. Ideal for cocktails or to enjoy chilled over ice.
€22.91
Spiced dark Caribbean rum made with Trinidad rum and a blend of 11 spices. Intense, sweet, and enveloping, with notes of vanilla, cinnamon, clove, and caramel. Ideal for premium mixed drinks.
€44.90
18-year-aged rum with body and a smooth finish
€16.50
Spicy and contemporary flavor of a spiced rum. Captain Morgan Black Spiced Rum is a smooth rum, but with a certain intensity.
€35.90
Kirk and Sweeney has a classic Dominican profile, although it is based on fermented blackstrap molasses. Blackstrap molasses is a byproduct of sugar refining. Sugar cane is crushed to extract the juice. It is then boiled once to create cane syrup. A second boiling creates molasses. After this syrup has been boiled a third time, the dark viscous liquid...
€48.90
Premium Barbados rum made from a selection of very old rums aged in ex-bourbon barrels, American oak, and French Ferrand casks. Creamy, elegant, and complex, with notes of vanilla, coconut, cocoa, caramel, and ripe fruit. Ideal to enjoy neat.