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ARTUKE RED CARBONIC MACERATION
20ESP4493
Out-of-Stock
€7.95
Tax included
Young red wine made by carbonic maceration. Fruity, fresh and balanced, with aromas of strawberry and raspberry and a juicy, lively finish.
Artuke is a young wine made using the traditional carbonic maceration method, a classic Rioja Alavesa technique that highlights freshness and fruit. It comes from vineyards planted between 1902 and 2005, located at 420–480 meters above sea level on clay-limestone soils.
Made from 95% Tempranillo and 5% Viura, this wine ferments with whole clusters, allowing part of the must to ferment inside the grape itself before treading. The result is an aromatic, fresh, and expressive wine, with notes of strawberry, raspberry, and a delicate floral touch. On the palate it is juicy, balanced, and smooth in texture, with a fruity and persistent finish.
- Format
- 75 CL
- Vintage
- 2023
- Degree/Grade
- 13,5% VOL.
8437011146014
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