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€14.21
It is a relatively dry ratafia, with little added sugar, seeking to reinterpret tradition to suit contemporary tastes.
€5.09
Onom Blanco is a young white wine that expresses the freshness and Mediterranean character of Penedès. Made from the traditional varieties Macabeu, Xarel lo and Parellada, it represents the authenticity of the region in every glass.
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€48.00
58% xarel lo, 33% macabeu, 5% parellada, 4% chardonnay
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€43.95
10 Générations is round and opulent, with notes of pepper, nutmeg, baked pear, honey, and white flowers. Like the 10 generations of Elie Ferrands who came before it, this bold cognac is spectacular and can rival the classic Old Fashioned.
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Last items in stock
€56.00
This spirit displays a bright copper color. On the nose, it stands out for its intense bouquet with aromas of freshly baked bread, toast, candied fruit, sweet spices, and cocoa, along with hints of apricot and honey. On the palate, it is fresh, smooth, and well balanced, with a subtle combination of vanilla, fruit, dark chocolate, and spices. It has a...
€62.50
Elegant and structured rosé Champagne, with aromas of red berries, spices, and pastry. Silky, expressive, and full of character.
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€10.30
Organic ancestral sparkling Pansa Blanca, fresh and rustic, with a crisp bubble and notes of white fruit, flowers, and green almond.
€15.95
Old-vine Cariñena aged for 10 months in French oak. Aromas of cherry, raspberry, and cocoa, a round and elegant palate, with a long and balanced finish.
€61.50
Elegant and structured rosé Champagne, with aromas of red berries, spices, and pastry. Silky, expressive, and full of character.
€22.00
Traditional rancio wine from Camp de Tarragona, with oxidative notes, nuts, and prolonged aging. Ideal for cooking or drinking by the glass.
€17.70
Fruity and very aromatic pisco, made with Muscat grapes through a single distillation and then aged for 3 months. Ideal for drinking on its own and also for use in cocktails.
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€45.90
An artisanal mezcal from Oaxaca infused with pure tradition. It is made 100% from espadín agaves ranging from 7 to 10 years of age, following a prior and careful selection by the Master Mezcalero, in which they are separated one by one by hand. This joven mezcal presents a very balanced finish, with woody aromas and a subtle citrus flavor, accompanied by...
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